airline · Asia
ANA (All Nippon Airways)
IATA NHMain hub(s): Tokyo (HND/NRT)
3 public mentions3 positive
Always confirm with the airline. Menus, caterers and policies change. Reports below are individual experiences, not guarantees and not medical advice. Pack backup food on every flight.
What public traveller reports say
Summarized in our own words from public sources we read (October 2026). Each point is one or a few travellers' experience, not a statistic.
positive
Rated comparable to JAL: very reliable from Tokyo, good from North America.
positive
Decent GF meals reported from North America in economy and business.
positive
One couple said ANA was okay, while double-checking at every step.
How to request a gluten-free meal (GFML)
- Add the special meal GFML (gluten-free meal) when you book, under "special meals" or "dietary requests" on ANA (All Nippon Airways)'s website or app. If you cannot find it, contact the airline.
- Most airlines need the request at least 24-48 hours before departure; check ANA (All Nippon Airways)'s current deadline on its official site.
- About 48 hours before, check that the meal is still on your booking. Seat changes, rebookings and delays can drop it silently.
- Confirm again at check-in and at the gate, and greet the crew when you board: "I'm the gluten-free meal in seat 12A."
- On a codeshare, the operating airline provides the meal. Read labels and skip anything unlabelled (rolls and desserts are common slip-ups).
- Pack enough safe food for the whole journey in case the meal is missing or unsafe.
Report your ANA (All Nippon Airways) flight Read the full guide
FlyCeliac traveller reports
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